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Bars and restaurants
Contenus
Enjoy delicious mountain dishes in the bars and restaurants of Les Orres
©Les Orres - Willy Camus
Where to eat in Les Orres? Whether you're looking for a quick bite to eat, a gourmet treat or a tasty mountain dish, here's where you'll find all the resort's bars and restaurants, so you can recharge your batteries after skiing or simply treat yourself!
Throughout the winter season, the restaurants, bars, snack bars and high-altitude restaurants in Les Orres and its villages offer traditional , high-quality cuisine, as well as regional and mountain specialities such as fondue, raclette, tartiflette, and many other surprises to tantalize your taste buds...
Bars, restaurants and snack bars at altitude
Terraces with panoramic views! If you want to take in the view while enjoying your meal on a sunny terrace, take to the skies and head for the high-altitude bars and restaurants! In a woodsy, bucolic atmosphere, Les Orres' high-altitude restaurants offer snacks, traditional cuisine and mountain specialities.
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Catering
Le Chalet des Fontaines
Descriptif Court
High-altitude restaurant, ice cream parlour, sun terrace, swimming-pool (not supervised)
Come and have lunch at an altitude of 1,900 metres, with a view over the lake...
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Catering
Le Pic Vert
Descriptif Court
Perched at the top of the new Pic Vert chairlift, more than 2,200 metres above sea level. We propose two types of meal snaking and semi-gastronomic cooking
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Catering
Le refuge étoilé
Descriptif Court
You’re in search of :
› Delicious cuisine based on seasonal produce from the local area
and the rest of France
› A sunny terrace with a view over the Serre-...
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Catering
Le Zenith
Descriptif Court
High altitude restaurant at 2550m, combining cooked dishes (meat kebabs, gratins, etc.) and quality snacks (waffles, hot drinks, crêpes, etc.). Outdoor terrace with panoramic...
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Catering
Le Curious, bar et tapas
Descriptif Court
An exceptional place to discover with your family and friends!!
Mountain tapas - pizzas
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Catering
Alpin Grill
Descriptif Court
At the heart of the Alpin D'hôme domain lies an exclusive and intimate space, perfect for evenings centered around delicious grilled dishes. This Finnish cabin...
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Catering
Snow Fever
Descriptif Court
The SNOW FEVER restaurant welcomes you every day during the season and offers its Italian specialties and pizzas throughout the day. The products are selected for their high...
Bars, restaurants and snack bars in Les Orres 1650
Whether you're onthe go for a quick bite, or enjoying subtle, gourmet dishes and local produce prepared with care and expertise, you'll find the perfect combination of quality products and gourmet pleasures. And let's not forget a sweet touch for gourmands, for dessert or a snack !
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Catering
L'Orée des Pistes
Descriptif Court
Delicious, creative mountain food.
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Catering
For You
Descriptif Court
Snack at Les Orres centre resort 1650
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Catering
Le Hors Piste - Crêperie
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Catering
Le spot
Descriptif Court
A snack bar ideally located in the heart of 1650 resort. We serve breakfast, burgers, sandwiches, salads, poke bowls, as well as après-ski snacks (crepes, waffles...) and...
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Catering
Restaurant La Table
Descriptif Court
Bistronomic restaurant, traditional local cuisine with homemade dishes made with a love for taste. Also, mountain specialties including fondue and raclette.
Open in the...
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Catering
A Grand' Cabane
Descriptif Court
Restaurant - Pizzeria - Mountain specialities. At the edge of the 1650 slopes
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Catering
Pasta Casa - Bar à pâtes
Descriptif Court
Fresh homemade pasta on a sunny terrace right next to the Les Orres 1650 snow front, plus snacks, waffles and hot or cold drinks to suit all tastes. On site or to take away....
La Ficelière
Bars, restaurants and snacks in Les Orres 1550
Take a refreshing break by the pool in Les Orres 1550!
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Catering
Restaurant Lou Cuguilloun
Descriptif Court
Panoramic view, warm welcome, and mountain atmosphere. In winter, accompanied by the crackling fireplace, enjoy grilled meats, fondues, raclettes, Mont d’Or cheese, ravioli,...
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Catering
Snack Champ Lacas
Descriptif Court
At 1,550 m: Snacks - Daily specials - Drinks - Pancakes - Bread options - To eat in or take away
OPEN 24/7 from 8.30 am to 6 pm NON-STOP. Sunny terrace.
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Catering
Le Lieu
Descriptif Court
Situated Les Orres town hall, with a breathtaking view of our larch forests and our mountains, our restaurant welcomes you to help you discover new flavors.
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Catering
Le Gîte 05
Descriptif Court
Restaurant open 7/7 for lunch and dinner all year round by reservation on the terrace or in the dining room.
A menu is offered with traditional homemade dishes.
Mountain specialities
The Hautes-Alpes department is the only one in France to be classified entirely as a mountain area, and benefits from an unspoilt natural environment. It's hardly surprising, then, that its terroir is rich in specialities to delight your taste buds!
Tourtons, ravioles or " oreilles d'ânes" (donkey ears), cheeses, local pies, charcuterie and meats, génépi and orchard fruit juices... These products can be tasted at markets, producers, shops and restaurants.
In Les Orres, you'll find Châteauroux Les-Alpes trout, rosemary-flavored Orres lamb and mountain flowers ; short-distance products enhanced by traditional or gourmet recipes from restaurateurs. And let's not forget the must-try specialty of the Hautes-Alpes: the delicious blueberry tart. This sweet treat is made from perfectly golden shortbread dough , filled with jam and covered with pastry criss-crosses. A delicious dessert or snack, served warm or cold!
Portraits of Les Orres restaurateurs
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©Les Orres-Aurélie Bellet
Julien Corromp, restaurant Le Lieu
📍Maison Fichet, Chef-lieu Les Orres
A native of the region, he cut his teeth in Michelin-starred restaurants on the coast. For the past 3 years, with his partner Estelle who manages the dining room, he has been concocting gourmet dishes at Le Lieu restaurant. An address that's become unmissable !
A cuisine with Mediterranean and Provençal tendencies, instilled by his grandmother. The blend of fresh, regional produce, spices and techniques acquired on his travels creates original and surprising combinations, but always delicious !
When the weather's fine (often in the southern Alps!), you can enjoy the terrace with its panoramic view of the Orres mountains.
©Les Orres - Aurélie Bellet
©Le Lieu - Les Orres
©Aurelie Bellet - Les Orres
©Les Orres - Aurélie Bellet
©Les Orres - Aurélie Bellet
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©Les Orres - Aurélie Bellet
Steeve Labreux, restaurant La Table de Steeve
📍Les Orres 1650
A seasonal chef for 23 years in various establishments in Les Orres, Steeve Labreux is very attached to Les Orres. He has always loved the resort's family atmosphere and beautiful ski area. It was only natural that he should decide to buy his own restaurant, La Table de Steeve, 3 years ago. His address is a must in Les Orres 1650.
Steeve offers traditional, local cuisine , home-made with a love of taste. Among the Hautes-Alpes products you'll find on your plate: lamb from Benoît Glardon in Les Orres, trout from Châteauroux les Alpes, tomme from La Belette in Romette, blue cheese from Château Queyras, goat's cheese from Les Caprines de Cagnoles in Crevoux, spindle and rib steak from La Morlette in Embrun and coppa from Champsaur.
Of course, you can also try our mountain specialties, fondues and raclettes.
ISABELLE ET LAURENT DECORY, CRÊPERIE LE HORS-PISTE
📍Les Orres 1650
In 2022, Isabelle and Laurent acquired the former butcher's shop in Les Orres 1650 with one project in mind: to offer holidaymakers the chance to enjoy tasty crêpes in a warm and welcoming place. After extensive renovation work, the brand-new crêperie opened its doors in July 2023. Skiing being a real family passion (their son is an instructor and trainer at SCOCE), the restaurant was naturally oriented towards the world of winter sports.
At lunchtime, holidaymakers enjoy the galettes prepared by Laurent. In the afternoon, avid skiers, instructors and students gather around a crêpe flambéed with génépi, accompanied by a bowl of draught cider.
Our customers' favorite galette? The Hors-Piste, where Reblochon cream blends with smoked bacon. On the sweet side, youngsters love the nutella-banana!
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©Les Orres - Aurélie Bellet
©Les Orres - Aurélie Bellet
©Les Orres - Aurélie Bellet
©Les Orres - Aurélie Bellet
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©Les Orres - Aurélie Bellet
Ludivine and Ashley, Chez Mariusrestaurant
📍Les Orres 1800
Ludivine discovered her passion for the restaurant business at the age of 15, and went on to multiply her experiences, from English palaces to seasons in the mountains , via the famous Negresco in Nice. In Les Orres, she met Ashley, her partner and future business partner.
The arrival of their son Marius prompted them to seek greater stability. After two years at Le Rooftop in Embrun, they were offered a great opportunity: to take over a restaurant in Les Orres.
" Chez Marius was born, a name that sounded like an obvious reference to our 6-year-old son, full of life and energy, who inspires us every day. We wanted to create a place in our image, warm and family-friendly, where sharing and conviviality are paramount.
Our philosophy is simple: respect for products and homemade cooking. We work with raw, fresh, local produce whenever possible, with simple yet generous, high-quality recipes. Our aim: to make everyone feel at home, in a setting where service is meticulous and good humor is omnipresent.
Chez Marius is above all a human and family adventure. A project from the heart, designed to bring people together, where each dish tells a story and where we hope that everyone will find their place, just like in a big family".
©Les Orres - Aurélie Bellet
©Les Orres - Aurélie Bellet
©Les Orres-Aurélie Bellet
